Menu of Indian Bay Marina and Restaurant in Willsboro, New York, USA

Menu Overview

Indian Bay Marina and Restaurant, nestled on the scenic shores of Willsboro Bay, offers more than just a meal—it delivers an experience where fresh, thoughtfully crafted dishes meet stunning lake views. This lakeside gem at 237 Corlear Dr blends a relaxed, family-friendly atmosphere with a varied menu that sparks excitement at every course.

The highlight of the menu, without a doubt, is the Indian Bay Fish and Chips. Patrons like Donna West praise the beer-battered cod for its perfect balance of a golden, crispy exterior with moist, flaky fish inside. Compared to iconic coastal offerings from Florida to Alaska, this dish holds its own with expertly fried fish, paired with crisp French fries and classic coleslaw that elevate the experience. It’s a must-try, especially when enjoyed in the air-conditioned dining room overlooking the peaceful bay and mountain backdrop.

Beyond the signature fish and chips, the menu reveals a delightful array of options catering to diverse palates. The Tuna Poke introduces a fresh, vibrant bite with Pacific-inspired flavors, while the Cobb Salad and Caesar Salad provide lighter, yet satisfying choices full of fresh ingredients and balanced dressings.

Seafood enthusiasts will appreciate specialties like the PEI Mussels Kiev, where tender mussels are sauteed in butter, white wine, garlic, and tomatoes to create a rich, aromatic dish. The accompanying garlic bread points ensure every drop of the sauce is enjoyed. Equally impressive is the elegant Baked Stuffed Shrimp, filled with a savory crab and seafood stuffing and served with your choice of sides, bringing coastal flavors front and center.

For those craving heartier fare, the Surf and Turf delivers a generous grilled ribeye alongside seasoned shrimp and sides, perfectly marrying land and sea in one plate. The Tenderloin Beef Tips Pastry wraps tender beef tips, sauteed mushrooms, and garlic Boursin cheese in delicate pastry—an indulgent and savory treat that illustrates the kitchen’s skill in balancing textures and flavors.

Vegetarian diners are not overlooked, with a creatively crafted Soy Bean Burger that offers a wholesome alternative, and the flavorful Flatbreads such as the Caprese, combining fresh mozzarella, tomato, basil, and a balsamic reduction on a light garlic spread that sings with Mediterranean freshness.

Appetizers like the Combo Basket, featuring breaded mushrooms, cauliflower, zucchini, and mozzarella sticks served with a housemade ranch and raspberry sauce, provide a playful start to any meal. The Asian Pork Dumplings present a crispy, aromatic delight complemented by wasabi and sesame dipping sauce, highlighting the kitchen’s range beyond traditional fare.

The beverage selection also deserves a nod—particularly the UFO Blueberry Beer, a local craft favorite that pairs beautifully with the seafood and grilled dishes, while the Maple Bacon Cheeseburger adds a sweet and smoky profile that’s both comforting and indulgent.

What truly sets Indian Bay Marina and Restaurant apart is not just the impressive menu but the seamless hospitality and surroundings. Customers consistently note the friendly, efficient service and the welcoming vibe that suits solo diners, families, or groups arriving by boat to the helpful dock. Seasonal desserts like the rich Lava Cake and creamy ice cream rounds off the visit, leaving a lasting impression of warmth and satisfaction.

In summary, Indian Bay Marina and Restaurant offers a masterclass in lakeside dining—combining locally inspired flavors, diverse menu options, and an unbeatable atmosphere. Whether it’s the expertly battered fish and chips, savory seafood specialties, or vibrant salads and flatbreads, every dish resonates with fresh ingredients and thoughtful preparation. For anyone visiting Lake Champlain’s shores, this is a culinary destination not to be missed.